Quick, easy and nourishing, this chicken lentil purée is a simple go-to for your little human. Plus it's freezer friendly! Store left overs in our Catchy freezer pods (your future busy self with thank you for it!)
Ingredients:
- 1/4 cup diced onion
- 1/2 cup cubed chicken
- 1/4 cup lentils
- 1/4 tsp turmeric
- 1/2 cup sweet potato
- 1/3 cup carrot
- 2 cups water or unsalted broth
- 1/4 cup coconut milk
- Handful of spinach
Method
1. Cook chicken with olive oil
2. Once chicken is cooked, sautee onion in the same pot
3. Then add your water (or broth) and your carrots, sweet potatoes, and lentils. Bring to a boil and then cover and simmer for 12 minutes. Covered.
4. Then add your coconut milk and a handful of spinach, turmeric powder and combine.
5. Toss in your high speed blender. Add in some extra water if you feel it’s too thick (1 tbsp at a time)
6. Let it cool and serve to baby
Recipe c/o: @basicfood_girl
